Babban sigogin fasaha:
1. Samfurin kewayon dumama: 40℃ — 300℃ a cikin ƙaruwa na 1℃
2. Tsarin dumama bawul ɗin samfurin: 40℃ – 220℃ a cikin ƙaruwa na 1℃
(Bisa ga buƙatun abokin ciniki, ana iya saita shi zuwa 300℃)
3. Tsarin dumama bututun canja wuri na samfurin: 40℃ – 220℃, a cikin ƙaruwa na 1℃
(Bisa ga buƙatun abokin ciniki, ana iya saita shi zuwa 300℃)
Daidaiton sarrafa zafin jiki: ±1℃;
Tsarin sarrafa zafin jiki: ±1℃;
4. Lokacin matsi: 0-999s
5. Lokacin ɗaukar samfur: 0-30min
6. Lokacin ɗaukar samfur: 0-999s
7. Lokacin tsaftacewa: 0-30min
8. Matsi na matsin lamba: 0~0.25Mpa (ana iya daidaitawa akai-akai)
9. Girman bututun adadi: 1ml (ana iya keɓance wasu ƙayyadaddun bayanai, kamar 0.5ml, 2ml, 5ml, da sauransu)
10. Takamaiman bayanai game da kwalbar kai: 10ml ko 20ml (ana iya keɓance wasu bayanai, kamar 50ml, 100ml, da sauransu)
11. Tashar samfurin: 32matsayi
12. Ana iya dumama samfurin a lokaci guda: matsayi 1, 2 ko 3
13. Maimaituwa: RSDS ≤1.5% (ethanol a cikin ruwa 200ppm, N=5)
14. Gudun tsaftacewa na baya: 0 ~ 100ml/min (ana iya daidaitawa akai-akai)
15. Fara aiki tare da tsarin sarrafa bayanai na chromatographic, GC ko abubuwan da suka faru na waje. Fara na'urar tare da haɗin gwiwa.
16. Haɗin sadarwa na USB na kwamfuta, duk sigogin kwamfuta za a iya saita su, kuma ana iya saita su akan allon, masu dacewa da sauri.
Girman kamannin kayan kida 17: 555*450*545mm
TƘarfin otal ≤800W
Nauyin Gorss35kg